Chef De Cuisine (Steak House) | Jobs in Amman, Jordan by Fairmont Hotels & Resorts

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Chef de Cuisine, you will manage this dynamic department with flair, engaging your team and inspiring a complement of truly spectacular menu offerings.

Hotel Overview:

The Fairmont Amman features 317luxurious guestrooms and suites including Fairmont Gold, the brand’s hotel within a hotel featuring amenities such as private reception and guest lounge. The hotel’s food and beverage offerings will provide unique concepts designed to add flair and sophistication to an already exciting city.

Summary of Responsibilities:

Reporting to the Executive chef, responsibilities and essential job functions include but are not limited to the following:

– Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues

– Conduct daily shift briefings to Kitchen Colleagues

– Manage inventories, pricing, cost controls, requisitioning and the issuing of supplies and equipment for food production

– Cost menus accurately

– Ensure all Kitchen Colleagues are aware of standards and expectations

– Liaise daily with the Outlet Manager to keep open lines of communication regarding guest feedback

– Maintain and enhance the food products through creative menu development and presentation

– Maintain cleanliness and proper rotation of product in chillers

– Balance operational, administrative and Colleague needs

– Ensure proper staffing and scheduling in accordance to productivity guidelines

– Ensure the cleanliness and maintenance of all work areas, utensils, and equipment

– Follow kitchen policies, procedures and service standards

– Follow all safety and sanitation policies when handling food and beverage

– Other duties as assigned

Qualifications:

– Previous leadership experience in the Culinary field required

– Journeyman’s papers or international equivalent preferred

– Diploma Certification in a Culinary discipline preferred

– Computer literate in Microsoft Window applications an asset

– Strong interpersonal and problem solving abilities

– Highly responsible & reliable

– Ability to work well under pressure in a fast paced environment

– Ability to work cohesively as part of a team

– Ability to focus attention on guest needs, remaining calm and courteous at all times

Visa Requirements: must be a Japanese citizen. on single status contract .

Apply Today: Whether you’re launching your career or seeking meaningful employment.

About Fairmont Hotels & Resorts

At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations. And we know that, to offer our guests the best, we first need to offer our employees the best. That’s why you’ll find exceptional work opportunities—throughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacific—as well as industry-leading training, career development, recognition and rewards. Fairmont Hotels & Resorts is a celebrated collection of hotels that includes landmark locations like London’s The Savoy, New York’s The Plaza, and Shanghai’s Fairmont Peace Hotel. Our teams are guided by values of Respect, Integrity, Teamwork and Empowerment; we employ the highest ethical and quality standards, treating all colleagues with fairness and dignity. A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award-winning Green Partnership program. An exciting future awaits!

We are thrilled to embark on an exciting new chapter as Fairmont Hotels & Resorts, and our unrivaled collection of iconic hotels including Fairmont San Francisco, Fairmont The Norfolk, Nairobi, Fairmont Banff Springs, London’s The Savoy and the Fairmont Peace Hotel in Shanghai, join AccorHotels Group, one of the world’s largest global hotel companies. Together, as a global community of hospitality leaders, we remain committed to cultivating a culture in which our colleagues are encouraged to realize their full potential through rewarding experiences and development opportunities. This exciting growth translates into opportunities, not just to better meet the needs of our guests, but opportunities for you to grow your career within our incredible brands around the world!

With our distinctive hotels around the world – and more in development – our global hospitality brand is renowned for its warm, engaging service and unique, culturally rich experiences. Located in some of the world’s most unforgettable destinations, Fairmont’s unrivalled collection reflects a sense of heritage, sophistication, and social importance. We are also committed to responsible tourism and are an industry leader in sustainable hotel management with our award-winning Green Partnership Program.

We have a 100 year tradition of delivering excellent service in some of the most iconic properties in the world. Our focus on service begins with selecting talented individuals who embody our Brand Promise: Turning moments into memories for our guests